They say that “food is an ultimate expression of love and care” – and the signature Valentine’s menu curated by Group’s Executive Chef - Elias Aristotelous and his team, is the ideal choice for anyone who wants to confirm this well-known saying.
This year, on the 3-course signature Valentine’s menu, you can choose between three appetisers - Burratina, Beef Tartare or Prawn Carpaccio and between 3 delectable main courses - Sea Bass, Beef Fillet or Langoustine Linguini - which are wonderfully paired by a glass of Moët & Chandon Brut Impérial or a Rossini cocktail - for the ultimate festive pairing.
The dinner, of course, concludes with a delicious dessert for two!
All this to the sounds of live jazz music, in an environment of elegance and high hospitality - which will upgrade Valentine's Day, into a truly unforgettable evening.
A reservation at Pralina Experience is the best gift you can give!
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